(DOWNLOAD) "Variation in Fatty Acids Composition Including Trans Fat in Different Brands of Potato Chips by Gc-Ms (Report)" by Pakistan Journal of Analytical and Environmental Chemistry # Book PDF Kindle ePub Free
eBook details
- Title: Variation in Fatty Acids Composition Including Trans Fat in Different Brands of Potato Chips by Gc-Ms (Report)
- Author : Pakistan Journal of Analytical and Environmental Chemistry
- Release Date : January 30, 2010
- Genre: Chemistry,Books,Science & Nature,
- Pages : * pages
- Size : 81 KB
Description
Byline: Aftab A. Kandhro, S. T. H. Sherazi, S. A. Mahesar, M. Younis Talpur and Yawar Latif Abstract
 "Variation in Fatty Acids Composition Including Trans Fat in Different Brands of Potato Chips by Gc-Ms (Report)" by Pakistan Journal of Analytical and Environmental Chemistry # Book PDF Kindle ePub Free){kind=link}